DINE IN MENU - LUNCH Wednesday to Sunday 12-2pm  DINNER Tuesday to Saturday 5-8pm

STARTERS

COBB LOAF 

w/garlic & herb butter.   $9

TEMPURA HONEY BROWN MUSHROOMS

w/sweet & spicy dipping sauce.   $15

SALT N PEPPER CALAMARI (gf)

w/lemon aioli.   $15

MAINS

GREEK LAMB BOARD (gfo)

slow cooked lamb shoulder w/greek salad,

bad boy chips, pide bread + tzatziki.   $30

 

BEEF & GUINNESS POT PIE (gfo)

w/a side of bad boy chips or seasonal

vegetables   $26

STUFFED TASMANIAN MUSHROOMS (v-vo-gf)

w/fetta, baby spinach, cherry tomatoes &

mozzarella.   $26

HONEY BROWN MUSHROOM BURGER (v)

tempura mushroom, lettuce, tomato, american style cheese, aioli & pesto.   $22

HUNTINGTON ROAST OF THE DAY (gf)

w/roast potatoes, pumpkin, carrots,

broccolini & gravy.   $25

All the meat we serve comes from local farms and is free

range and ethically bred and raised.

Our seafood is delivered multiple times a week 

from the nearest port.

MAINS CONT.

FISH OF THE DAY (gfo)

grilled cajun spiced, crumbed or battered

w/bad boy chips & salad or roast potatoes &

seasonal vegetables + lemon aioli.

(market price)

CRUMBED TASMANIAN SCALLOPS

panko crumbed scallops w/bad boy chips,

salad & lemon aioli.   $32

SEAFOOD MORNAY (gfo)

garlic cream sauce w/fish of the day, prawns,

scallops & melted cheese w/bad boy chips

or seasonal vegetables.   $28

SEAFOOD FEAST

fish of the day, scallops, prawns, salt n pepper

calamari, bad boy chips, salad & lemon aioli.   $32

FREE RANGE CHICKEN SCHNITZEL

w/bad boy chips, salad & sauce.   $25

FREE RANGE CHICKEN PARMA

w/smoked leg ham, napoli sauce, mozzarella,

bad boy chips & salad.   $27

FREE RANGE GRILLED CHICKEN BREAST (gf)

w/creamy garlic sauce, king prawns, baby 

potatoes & seasonal greens.   $32

CRISPY FRIED CHICKEN BURGER

w/bacon, american style cheese, lettuce, tomato

& bad boy chips.   $22

STEAKS

GREAT SOUTHERN PINNACLE 

LONGFORD TASMANIA

The ultimate in Grass Fed Beef with just the right

amount of marbling.

400gm RUMP (gfo)   $32

300gm SCOTCH FILLET (gfo)   $36

all steaks are served with bad boy chips & salad

or roast potatoes & seasonal vegetables + sauce.

SAUCES - plain, mushroom, pepper.  add creamy garlic seafood    $7

SIDES

BAD BOY CHIPS (gfo)   $8

MASH (gf)   $6

SEASONAL VEGETABLES (gf)   $8

GARDEN SALAD (gf)   $8

SAUCES (gf) 

GRAVY, PEPPERCORN OR MUSHROOM   $3

CREAMY GARLIC SEAFOOD   $7

KIDS

CHEESE BURGER  w/chips.   $12

 

HAWAIIAN PIZZA w/chips.   $12

CHICKEN STRIPS w/chips.   $12

CALAMARI (gf) w/chips.   $12

All kids meals include 1 small soft drink.

Function room available.  Enjoy outdoor dining during the warmer months in our Beer Garden.